Lunch Menu


Reuben sandwich and French fries
Buffalo Chicken Wrap and French fries
Rueben and fries
Irish PAC Burger, fries, and a pickle

Salads and Starters

 

Garden Salad 

carrots, tomatoes, red onions and croutons

Caesar Salad 

romaine lettuce tossed with parmesan cheese, croutons and our homemade caesar dressing

Spinach Salad 

baby spinach, dried cranberries, red onion, tomatoes, feta cheese and homemade candied pecans

add grilled or crispy chicken 

 

Buffalo Chicken Salad 

crispy chicken tossed in our spicy wing sauce, served on a bed of lettuce with carrots, tomatoes, red onion, and croutons

Chile Verde Fries 

french fries smothered with housemade pork chili verde and topped with cheddar cheese

Chile Verde Nachos 

house fried tortilla chips smothered in our housemade pork chili verde, topped with cheddar cheese, sour cream and served with salsa

Boneless Chicken Wings 

smothered in our spicy wing sauce, served with carrots and ranch or blue cheese dressing

Dressings: Balsamic Vinaigrette, Ranch, Blue Cheese, Thousand Island, Blood Orange Vinigarette, Oil & Vinegar

 

Classic Burgers* (1/3 LB)

served with your choice of caesar salad, garden salad or french fries and upon request lettuce, tomatoes, raw red onion & dill pickle

upgrade to sweet fries, 50/50 fries, or spinach salad

Hamburger* 

Cheese Burger* 

Breakfast Burger* 

1/3 lb. burger patty topped with American cheese, bacon, ham and an over a medium egg

Irish PAC Burger* 

1/3 lb. burger patty topped with Swiss cheese, thinly sliced fresh corned beef and coleslaw

Make it a Double* 

add a 1/3 lb. burger patty

 

Cheese Choices

American, Swiss, provolone, cheddar, pepper jack or feta

Burger Add Ons

garlic, jalepenos, sautéed mushrooms, or sautéed onions 

bacon or avocado

*Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements.

served with your choice of caesar salad, garden salad, French fries, or coleslaw

upgrade to sweet fries, 50/50 fries, or spinach salad 

 

Grilled Cheese 

your choice of cheese grilled to perfection on sourdough bread

Tomato Bacon Melt 

tomatoes, bacon with your choice of cheese on grilled sourdough bread

Ham Melt 

thinly sliced ham with your choice of cheese on grilled sourdough bread

Patty Melt 

1/3 lb. fresh hamburger* patty topped with sautéed onions and Swiss cheese on grilled rye bread

Parmesan Crunch Your Melt 

any melt coated in parmesan cheese and grilled to perfection to give your sandwich extra crunch and flavor

 

House Favorites

Served with your choice of caesar salad, garden salad, French fries, or coleslaw

upgrade to sweet fries, 50/50 fries, or spinach salad 

Our FAMOUS Grilled Reuben 

thinly sliced fresh corned beef, sauerkraut, Swiss cheese and thousand island dressing grilled to perfection on marbled rye

Corned Beef Grill 

thinly sliced fresh corned beef, caramelized onions, coleslaw and Swiss cheese on grilled sourdough bread

BLT 

crispy bacon, lettuce and tomatoes on a your choice of toasted bread with mayo

Ham Sandwich 

thinly sliced ham on a fresh baked kaiser roll with lettuce, tomatoes, your choice of cheese and mayo and/or mustard

Crispy Chicken BLT Wrap 

diced crispy chicken tossed with bacon, lettuce, tomatoes, shredded cheddar cheese with your choice of dressing wrapped in a flour tortilla

Buffalo Chicken Wrap 

diced crispy chicken tossed with lettuce, tomatoes, buffalo wing sauce with your choice of cheese and dressing wrapped in a flour tortilla

The Veggie Wrap 

avocado, lettuce, tomatoes, onions, and carrots with your choice dressing wrapped in a flour tortilla

 

PDF Menu

 

 

We hope you enjoy your visit to our family owned and operated Café. Just like Grandma did, we make everything from scratch and with love. Please allow our Chefs a little extra time to prepare your meal. You wouldn’t rush your Grandma, would you?

Serving Salt Lake City Since 2011 | Lunch Served All Day

EAT AT PENNY ANN'S CAFE

Open 7 days a week, 7am - 2:30pm